• December 11, 2024 –.
  
• St. Augustine & “Nights of lights Includes: Departs Viera- Cocoa- New Smyrna- Port Orange- Ormond- Palm Coast
• Arrive Noon Boat Tour of St. Augustine 
• Free Time to explore St. George Street 2 Hours
• Dinner 4:00pm Columbia Restaurant - see below, gratuity Included.  
• Night of Lights Private Trolley Tour 6:15pm 
• Home 

Private Dining room: Includes- * * * ENSALADA * * *

Columbia’s Original "1905" Salad™
Crisp iceberg lettuce with julienne of baked ham, natural Swiss cheese, tomato,
olives, grated Romano cheese and our famous garlic dressing.

* CHOICE OF ENTRÉE * * * * 

 1. Boliche “Criollo”
Roasted eye round of beef stuffed with chorizo and roasted in a flavorful gravy.
Served with black beans, white rice and platanos. A family favorites!

2. Pollo Manchego
Boneless chicken breast, breaded with seasoned Cuban breadcrumbs and grated
Spanish manchego cheese, sun-dried tomatoes and fresh basil, cooked on a
flat-top griddle. Served with citrus sauce and yellow rice.

3. Roast Pork “A la Cubana”
Generous slices of roast pork with a delicious marinade.
Served like back home in Cuba with black beans, white rice, yuca and platanos.

4. Mahi Mahi “Cayo Hueso”
Grilled boneless fillet of mahi-mahi marinated in citrus juices and grilled.
Served with mojo-marinated onions, yellow rice, and platanos.
A favorite of our longtime friend, banker, marathon runner,
boater and all-around great person, Lynn Culbreath.

* * * CHOICE OF DESSERT * * * 

1.  Flan
Spanish caramel egg custard, prepared the old-fashioned way,
using only the best ingredients.

 2.Key Lime Pie
Today our pies start with a graham cracker crust, and our filling is made from
pasteurized egg yolks, condensed milk and “Nellie & Joe’s” Key lime juice. 

* Beverages
Coffee, Tea, Soda, Iced Tea

**Gratuity to server Included

You select dinner option at Restaurant 

*Walking level 3- Must be able to walk up to 6 blocks 

*Day Trips are non-refundable, you can re-sale or giveaway up to the Day of Trip